Up from the dust, a wall has grown at the construction site for the new Public House and Mijita. The wall (just a skeleton here) runs parallel to 3rd Street and will be the great divide of the two restaurants.
This photo shows the doorway that will link the two sister spots for hours of queso fundido and jalapeño popper fun. Cheese, please!
The front doors of the former ACME Chophouse will be the main doors for Public House. Mijita will have a main entrance on 3rd Street.
We are very excited about this GIANT (almost four times the height of our Marketing Director!) new addition to our space.
On the House 